Gio 103

GiO-103 is a USDA-NOP certified organic multifunctional ingredient based on Xylityl Caprate/Caprylate. It is a monoester of xylitol—sourced from organic fruits and vegetables—and medium-chain fatty acids (C8-12) derived from certified organic fractionated coconut oil. With an organic content of 95.4%, it offers a high-purity, sustainable solution for formulators seeking to combine microbial protection with advanced sensory benefits.

Key Benefits and Performance

  • Multifunctional Efficacy: Uniquely combines antimicrobial preserving activity with emulsifying, solubilising, re-fatting, and moisturising properties.

  • Dual-Phase Effectiveness: Highly versatile with an HLB of 14; it is soluble in both water and oil, allowing it to provide protection across both phases of an emulsion.

  • Broad-Spectrum Support: In-vitro testing at independent certified laboratories has demonstrated efficacy against Gram-positive/Gram-negative bacteria, yeasts, and moulds.

  • Foam Enhancement: Specifically beneficial for cleansing products where it supports and enhances foam quality.

  • Gentle Profile: Highly suitable for sensitive applications including baby products and intimate hygiene.

Formulation Guidelines

  • pH Stability: Optimal stability is maintained below the maximum reocmmended pH or it will slowly hydrolyse

  • Target Applications: Extensively used in skin lotions/creams, hair and body care, colour cosmetics, sun care, and baby products.

  • Usage Level: Actual concentration will vary based on the specific formula composition and the presence of synergistic antimicrobial boosters.

  • Composition: Contains a minimum Xylityl Caprate/Caprylate content of 90%+.

 

 

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Primary Function(s)
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INCI Name
Xylityl caprate/caprylate
CAS Number(s)
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Use Levels
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Free from Annex V or Preservative Free
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Application Type
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Cosmetic Science Criteria

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Green Criteria

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Natural Origin Index (ISO 16128)
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COSMOS Status
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Vegan
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Palm Status
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Palm Free
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Wild Harvested
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Biodegradability
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EWG Score
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Halal
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Upcycled
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Regulatory Status

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