Leucidal® Liquid Complete
Leucidal® Liquid Complete is a patent-pending, clear-to-hazy liquid designed to provide comprehensive protection against bacteria, yeast, and mould. It fuses two distinct fermentation processes: one using Leuconostoc kimchii (the bacterium behind Kimchi) for antibacterial peptides, and another fermenting Coconut with Lactobacillus to produce antifungal lipopeptides (Coconut fruit extract). Key Features & Technical Benefits Advanced Broad-Spectrum […]
PhytoCide Aspen Bark Extract Powder
PhytoCide Aspen Bark Extract Powder is a water-soluble botanical ingredient rich in natural salicylates. Using a proprietary aqueous extraction method, the bark’s natural defense mechanisms are isolated and standardized, resulting in a potent powder that provides both preservation support and skin-conditioning benefits. Key Features & Technical Benefits High Standardized Salicylate Content: Contains natural salicylates, providing […]
PhytoCide Black Currant Powder
PhytoCide® Black Currant Powder is a free-flowing, light pink powder utilizing the ellagitannins and anthocyanins naturally present in the fruit to deliver a triple-action benefit: antimicrobial protection, antioxidant capacity, and anti-inflammatory skin conditioning. It is a water-soluble system optimized for both aqueous serums and emulsions. Key Features & Technical Benefits Phytochemical Antimicrobial Activity: Natural ellagitannins […]
ProBiocin V
ProBiocin V is a clear to slightly hazy, water-soluble liquid obtained through the fermentation of Lactobacillus acidophilus supplemented with chicory oligosaccharide fructans. The process uses lysozyme-facilitated cell lysis to release potent postbiotic bacteriocin peptides. It is a multifunctional active designed for “treatment-first” formulations that require both antimicrobial protection and clinically proven skin-soothing benefits. Key Features […]
Arborcide OC
Arborcide® OC is a clear to slightly hazy, amber liquid produced by fermenting Leuconostoc kimchii (a lactic acid bacterium famously used in kimchi) in an organic-compliant medium. The filtrate contains non-viable organisms and naturally occurring phenolic compounds. These phenolics provide a dual-action benefit: acting as a natural defense against invading microbes and serving as a […]
Leucidal SF Max Powder
Leucidal® SF Max is a high-specification antimicrobial produced through the fermentation of Lactobacillus in a defined medium. It is an “optimized iteration” featuring a tightened concentration of bacteriocins—the antimicrobial peptides that drive its efficacy. The manufacturing process uses papaya-derived lysozyme to facilitate controlled cell lysis, ensuring the maximum release of these bioactive peptides for superior […]
Phytocide Lichen
PhytoCide Lichen is a clear to slightly hazy liquid designed for broad-spectrum antimicrobial protection. It is uniquely characterized by its non-ionic nature, which allows it to remain stable and effective in anionic formulations where other natural ferment-based or cationic antimicrobials often fail. Beyond preservation, it acts as a powerful bioactive, protecting skin cells from oxidative […]
Arborcide® OC
Arborcide® OC is a 100% natural antimicrobial produced by fermenting Leuconostoc spp. in a defined medium of magnesium sulfate, inulin, calcium citrate, and baker’s yeast. Designed for maximum compatibility with organic standards (USDA Title 7), the filtrate contains non-viable organisms and is free from botanical carry-over ingredients. It serves as both a broad-spectrum protector and […]
Leucidal® Liquid
Leucidal® Liquid is a patented (US Patent 10,159,708) antimicrobial produced by fermenting Raphanus sativus (radish root) with Leuconostoc kimchii. During this process, the bacteria produce antimicrobial peptides (bacteriocins) and acidify the environment, creating a dual mechanism of protection. Post-fermentation, willow bark extract is used to facilitate cell lysis, resulting in a filtrate rich in naturally […]
Leucidal® SF Max
Leucidal® SF Max is an optimized fermentation extract. Produced through the fermentation of Lactobacillus in a defined medium, it contains a high concentration of naturally produced bacteriocins. During manufacture, Lysozyme (sourced from papaya) is used to facilitate controlled cell lysis, ensuring the maximum release of antimicrobial peptides into the final water-soluble liquid. Key Features & […]
Leucidal® SF Complete
Leucidal® SF Complete is a broad-spectrum natural antimicrobial designed for formulators who need to avoid salicylate-containing ingredients. It combines two advanced peptide technologies: Bacteriocins produced by Lactobacillus and Lipopeptides derived from the fermentation of Coconut flesh. This patent-pending system provides a robust defense against bacteria, yeast, and mould in a single, water-soluble liquid. Key Features […]
AE Preserve® PX 100
AE Preserve® PX-100 is a dark golden-brown, semi-viscous liquid derived from the banana plant. It is produced through a proprietary process involving magnetic treatment and transformation of the plant extract to generate enzymatic activity. Beyond cosmetic preservation, it is versatile enough to function as a disinfectant, odor eliminator, and compost activator. Performance & MIC Data […]