A-Silkne
Silkne is a synergistic blend designed to significantly reduce the microbial load in complex anhydrous and emulsion systems. It shows synergy with natural multifunctionals like Glyceryl Caprylate. Key Features & Technical Efficacy Broad-Spectrum Synergy: While alone it provides immediate reduction of bacteria (reaching inhibition within 7 days), it shows “excellent” broad-spectrum efficacy against bacteria, yeast, and […]
Activonol-5N

Activonol-5N (Pentylene glycol) is a colorless, odorless, water-soluble liquid that serves as a high-performance moisturizer, solvent, and antimicrobial booster. It is specifically designed for the “multi-hurdle” preservation approach, providing a bio-based alternative to synthetic glycols without compromising on clinical efficacy or sensorial quality. Key Features & Technical Benefits Potent Antimicrobial Efficacy: Verified by MIC data […]
Activonol Green-GCP
Activonol Green-GCP is a multifunctional preservation alternative designed for high-performance natural cosmetics. It is a transparent liquid with a mild characteristic odor, specifically engineered to provide a balanced antimicrobial spectrum while doubling as a skin and hair conditioning agent. Its liquid format and free miscibility in glycols make it an adaptable choice for modern green […]
FortiCulture Coconut
An antioxidant derived from fermented coconut (water soluble lipopeptides) with additional broad spectrum antimicrobial benefits. Compatible with anionics and cationics.
Arborcide® OC
Arborcide® OC is a 100% natural antimicrobial produced by fermenting Leuconostoc spp. in a defined medium of magnesium sulfate, inulin, calcium citrate, and baker’s yeast. Designed for maximum compatibility with organic standards (USDA Title 7), the filtrate contains non-viable organisms and is free from botanical carry-over ingredients. It serves as both a broad-spectrum protector and […]
Leucidal® Liquid
Leucidal® Liquid is a patented (US Patent 10,159,708) antimicrobial produced by fermenting Raphanus sativus (radish root) with Leuconostoc kimchii. During this process, the bacteria produce antimicrobial peptides (bacteriocins) and acidify the environment, creating a dual mechanism of protection. Post-fermentation, willow bark extract is used to facilitate cell lysis, resulting in a filtrate rich in naturally […]
Leucidal® SF Max
Leucidal® SF Max is an optimized fermentation extract. Produced through the fermentation of Lactobacillus in a defined medium, it contains a high concentration of naturally produced bacteriocins. During manufacture, Lysozyme (sourced from papaya) is used to facilitate controlled cell lysis, ensuring the maximum release of antimicrobial peptides into the final water-soluble liquid. Key Features & […]
Leucidal® SF Complete
Leucidal® SF Complete is a broad-spectrum natural antimicrobial designed for formulators who need to avoid salicylate-containing ingredients. It combines two advanced peptide technologies: Bacteriocins produced by Lactobacillus and Lipopeptides derived from the fermentation of Coconut flesh. This patent-pending system provides a robust defense against bacteria, yeast, and mould in a single, water-soluble liquid. Key Features […]
Leucidal® Liquid Complete
Leucidal® Liquid Complete is a patent-pending, clear-to-hazy liquid designed to provide comprehensive protection against bacteria, yeast, and mould. It fuses two distinct fermentation processes: one using Leuconostoc kimchii (the bacterium behind Kimchi) for antibacterial peptides, and another fermenting Coconut with Lactobacillus to produce antifungal lipopeptides (Coconut fruit extract). Key Features & Technical Benefits Advanced Broad-Spectrum […]
Leucidal® Liquid PT
Leucidal® Liquid PT is a sophisticated antimicrobial produced by the fermentation of Lactobacillus under controlled stress conditions. This “stressing” of the bacteria induces a high yield of antimicrobial peptides and secondary metabolites. The process is further enhanced by Lysozyme-facilitated cell lysis and the addition of biotransformed undecylenates derived from castor oil, creating a highly efficacious, […]
Arborcide OC
Arborcide® OC is a clear to slightly hazy, amber liquid produced by fermenting Leuconostoc kimchii (a lactic acid bacterium famously used in kimchi) in an organic-compliant medium. The filtrate contains non-viable organisms and naturally occurring phenolic compounds. These phenolics provide a dual-action benefit: acting as a natural defense against invading microbes and serving as a […]
Leucidal SF Max Powder
Leucidal® SF Max is a high-specification antimicrobial produced through the fermentation of Lactobacillus in a defined medium. It is an “optimized iteration” featuring a tightened concentration of bacteriocins—the antimicrobial peptides that drive its efficacy. The manufacturing process uses papaya-derived lysozyme to facilitate controlled cell lysis, ensuring the maximum release of these bioactive peptides for superior […]